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Nutrition in the Management of Cirrhosis and its Neurological Complications
Malnutrition is acommonfeature of chronic liver diseases that is often associated with a poor prognosis including worsening of clinical outcome, neuropsychiatric complications as well as outcome following liver transplantation. Nutritional assessment in patients with cirrhosis is challenging owing to confounding factors related to liver failure. The objectives of nutritional intervention in cir…
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Water-soluble vitamins: research update
For more than 50 years, the Food and Nutrition Board of the National Academy of Sciences has been reviewing nutrition research and defining nutrient requirements for healthy people, referred to as the recommended dietary allowances (RDA). As new nutrition research is published, the importance of vitamins as vital nutrients is underscored, and new physiologic roles and applications to human heal…
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The Nutritional Management of Hepatic Encephalopathy in Patients with Cirrhos…
The assessment of nutritional status in patients with cirrhosis is problematic. In addition there are significant sex-related differences in body composition and in the characteristics of tissue loss which limit the usefulness of techniques based on measures of muscle mass and function in women. Techniques which combine subjective and objective variables provide reasonably accurate information…
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