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Found 4 from your keywords: subject="Parenteral Nutrition"
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ESPEN Guidelines on Parenteral Nutrition: Geriatrics
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Sobotka L

Older subjects are at increased risk of partial or complete loss of independence due to acute and/or chronic disease and often of concomitant protein caloric malnutrition. Nutritional care and support should be an indispensable part of their management. Enteral nutrition is always the first choice for nutrition support. However, when patients cannot meet their nutritional requirements adequate…

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ESPEN Guidelines on Parenteral Nutrition: Adult Renal Failure
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Cano NJM

Among patients with renal failure, those with ARF and critical illness represent by far the largest group unergoing artificial nutrition. ARF, especially in the ICU, seldom occurs as isolated organ failure but rather is a component of a much more complex metabolic environment, in the setting of the multiple organ failure. Nutritional programs for ARF patients must consider not only the metaboli…

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Guidelines for parenteral and enteral nutrition in geriatric patients in China
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Zhu M

Based on the expert consensus on parenteral and enteral nutrition support for geriatric patients in China in 2013, domestic multidisciplinary experts were gathered to summarize the new evidence in the field of elderly nutritional support at home and abroad. The 2013 consensus was comprehensively updated and upgraded to a guideline by referring to the World Health Organization (WHO) guidelines …

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Current clinical aspects of parenteral nutrition in geriatric patients
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Sukhminder Jit Singh BajwaAshish Kulshrestha

Advancements in medicine, better diagnostics and zeal for a high quality of life have enabled many geriatric patients seeking medical attention for any type of illness. The elderly population is increasing globally and so does the number of such patients in hospital and critical care units. However, increased incidence of debilitating diseases in elderly makes them more prone to develop malnu…

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