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LITERATURE

The Antioxidant Network and Healthy Aging


As we digest food, fight infections, and detoxify pollutants, metabolic processes generate free radicals. Most are neutralized by antioxidant enzymes, but some, like sparks from a fire, escape, and can injure our cells and the DNA they contain. Antioxidants quench these escaped free radicals, slowing the rate of accumulation of oxidative damage, and may thereby slow the rate of aging.


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English
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NONE
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