THERAPEUTIC CLASS

Development and Validation of LC-MS/MS Method for Quantitative Determination of Adenosine, Guanosine, Xanthine and Uric acid in Widely Consumed Vegetables in Thailand

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In this study, a triple quadrupole LC-MS/MS electrospray ionization method was developed and validated for quantitative determination of adenosine, guanosine, xanthine and uric acid in fifteen widely consumed Thai vegetables. The method was successively developed by using caffeine as internal standard.
The lower limit of quantitation (LLOQ) was 0.2 μg/g for adenosine and guanosine, and 1.0 μg/g for uric acid and xanthine

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: .,

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Language

English

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Classification

NONE

Content Type

LITERATURE

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Subject(s)

Musculo - Skeletal System
Probenid

Specific Detail Info

Natural Product Communications Vol. 10 (8) 2015

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